Festival Gourmet International at Le Bistro

Join us on November 16 at 11:00 AM for an exclusive brunch crafted by Chef Juan González of Blue Box Café Mexico, inspired by the culinary vision of Edo López (Edo Kobayashi).This special menu is elevated by the artistry of Pastry Chef Marlen Cota, born in La Paz and celebrated for her innovative, aesthetic approach to contemporary pastry. A one-day gourmet experience in our riverside garden.